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Continue reading →: Let’s go to the Elite hour at Yelp’s Spooky Speakeasy!
Hi, foodies and Yelpers! I have some free passes for you to attend the Elite event at Yelp’s Spooky Speakeasy on Thursday, October 29. Here’s a bit more from Yelp: It’s that time of year again! Yelper Party time! Join Yelpers from around the Triad, break out that flapper dress…
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Continue reading →: foodie b’eat: Rooster’s A Noble Grille and a Noble Pursuit
A few years back when mr. foodie and I lived in Greensboro, our favorite restaurant was Chef Jimmy Noble’s Lo Spiedo de Noble. True farm to fork awesomeness. To this day the BEST dessert I ever had was there. It was a panna cotta with maple soaked figs. It sounded…
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Continue reading →: foodie b’eat: Help a Local Chef Advance to the Top 16 in a National Competition!
September is National Breakfast Month. And two of the Triad’s most beloved chefs will represent their cities in Thomas’ Breads Hometown Breakfast Battle. This isn’t necessarily a “local” purveyor of goods, but it’s fun and a way for you to support our local chefs. Let’s get all the nooks and crannies, shall…
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Continue reading →: foodie b’eat: Big News! Jay Pierce Returns to Greensboro
You heard it here first! Chef Jay Pierce is headed back to Greensboro…to a place quite unexpected.
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Continue reading →: foodie b’eat: Scrambled Southern Diner via CHOW at YES! Weekly
Oh, foodies…how my heart was broken after my beloved Josephine’s Kitchen stopped dinner service earlier this summer. Gracious, what a bummer. But when Chef Chris Blackburn and his partner, Sarah Keith, announced a “new beginning,” well, we knew that what they had up their jacket sleeves would probably be pretty…




