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Continue reading →: foodie b’eat: Dining for a Cause and Providence RestaurantYou know how much mr. foodie and I HEART Chef Jeff Bacon and Triad Community Kitchen. This past summer, the folks at Second Harvest Food Bank of NWNC announced that a dream has become a reality—that TCK, would finally have a full-fledged restaurant. Here’s a look back at their Grand Opening…
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Continue reading →: Return Of The Moravian
Originally posted on Foothills Brewing: Quick. Think of something synonymous with the holidays. What’d you come up with? Santa Claus? Christmas trees? Ugly sweaters? Here in Winston-Salem, this time of year is laden with the culture of the Moravians who originally settled our little slice of North Carolina. Which means holidays include Moravian stars, Moravian…
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Continue reading →: foodie b’eat: Tanglewood Pizza Company via Chow in YES! Weekly
Hey, foodies: Get ready…if you are in the area of Advance, Bermuda Run, Clemmons…you are in for a treat! Well, at least I hope so. The fact that Tanglewood Pizza Company is a true farm to table PIZZA place featuring local ingredients and beer and the fact that it has…
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Continue reading →: That Time a Hospital Chef Won A Renowned Chef’s Competition
I’m really not trying to be slack here. But I’m a tad delayed in getting this info out to you and wanted to share some photos as well as the official announcement regarding the winner of the Got To Be NC Competition Dining Championship. Five chefs from the winning battles…
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Continue reading →: foodie b’eat: Xia Asian Bistro & Sushi Bar via CHOW in YES! Weekly
Now you can find Vietnamese Pho in Winston-Salem. Check out what’s happening at Xia Asian Bistro….




