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Continue reading →: Paleo Banana BreadI don’t know if you’re like me but I tend to buy bananas with the best of intentions. “The kids will have them as snacks!” (yeah right). “I’ll put them in smoothies!” (but it’s so cold). “They make such good sandwiches! (then I forget) “Especially with fried chicken!” (who’s making…
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Continue reading →: Second Harvest Food Bank of NWNC Mourns Clyde Fitzgerald
Triadfoodies would like to express our extreme sympathy to the family of Clyde Fitzgerald and everyone at Second Harvest Food Bank of Northwest North Carolina. Mr. Fitzgerald passed away today, Sunday, November 18, after suffering a heart attack a couple of weeks ago. To say that Mr. Fitzgerald will be…
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Continue reading →: Don’t Miss Our Chef’s Table at The Painted Fish!So many people asking when we’re going to do a Chef’s Table up here in the mountains! Well now that summer and the leaves are behind us…we’re diving in! We hope this is the first of many. We’re back for deliciousness on the Rock! We’re headed to beautiful Banner Elk…
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Continue reading →: Mission Pizza NapoletanaIt’s easy to talk pizza when it’s your mission in life. And yes, we’re talking pizza today. But we also wanted you to get to know our favorite “pizza geek” a little bit better. ps: you can find the YES! Weekly version of this story here Mission Pizza Napoletana has…
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Continue reading →: foodie b’eat: Bistro B is Sold
Aw, foodies. I’m sad. My beloved Bistro B has been sold and Chef Tim Bocholis is “passing the torch.” Bistro B is basically the reason I became a food writer. It was within those walls eating those plates of food that the inspiration for starting a blog began. Bistro Blog.…
Hello,
I’m Kristi
Welcome to Triadfoodies. We started it all in the Triad of North Carolina featuring local restaurants and chefs, events and all the goodies.My family and I since moved to the NC mountains, where we do all the same things while maintaining those connections “down the mountain.” Stay for awhile to check out recipes and things I’m passionate about.
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