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Continue reading →: All Local Super Bowl Party Goods & Giveaway
We are stocking our party this year with all local party goods and we’re going to show you how we did it. Heck we’re going one step beyond that and we’re GIVING AWAY a shopping tote of all these goodies to a lucky winner. It’s all NC baby…come to think…
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Continue reading →: Triadfoodies Gift Guide of Glorious Deliciousness…and YES! Weekly Giveaway’Tis the season to be jolly and to support the amazing local artisans that make up the Piedmont Triad. How about avoiding the malls and the centers and instead stroll leisurely at a local market or locally-owned business. You get to avoid the chaos and can feel good about your…
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Continue reading →: You Need This Dough In Your Life: Wewalka Sweet Pastry DoughIt’s giveaway time, foodies! Just in time for the holidays. The folks at Wewalka USA are hooking us up with a giveaway of the new, sweet Danish dough. Perfect for croissants, tarts, turnovers and just about anything you can conjure up. You may have seen me share some dishes I’ve done…
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Continue reading →: Fan Girl Moment with Chef Vivian Howard
I mean, ya’ll….year made. Originally posted in YES! Weekly with more embarrassing detail here. I’ll start off by saying I ADORE Chef Vivian Howard of PBS’ A Chef’s Life and owner of Kinston’s Chef & The Farmer. I’m pretty certain anyone who watches that show has fallen in love with her. …
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Continue reading →: Crafted the Art of the Taco is HERE. Let’s Win Something!Foodies! Crafted-The Art of the Taco opened today (Wednesday) in Winston-Salem. Let me just say that I have waited FOREVS for this day. Well it seems like forevs ..it’s actually been four years. For some of us anyway. The folks in WS have only had to wait about 6 months. Keep…
Hello,
I’m Kristi
Welcome to Triadfoodies. We started it all in the Triad of North Carolina featuring local restaurants and chefs, events and all the goodies.My family and I since moved to the NC mountains, where we do all the same things while maintaining those connections “down the mountain.” Stay for awhile to check out recipes and things I’m passionate about.
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