Foodies, we are so excited to announce that our next Triadfoodies Chef’s Table is in sweet uptown Lexington at Sophie’s Cork & Ale where we’ll let Chef John Wilson surprise us with  multiple courses. It’s all happening on Monday, November 13.

Have you been to Lexington lately? The food scene there is really on the grow.

One needs only to look at Chef John’s food photos to know that he loves to work with color, texture and local goodness.  We’re so excited to showcase his talents with multiple tastings at Sophie’s.  His wine dinners always look amazing.

Sophie’s Cork & Ale is a wine bar that offers small plates, sandwiches and entrees. It’s completely charming and inviting. We know you’ll love it as much as we do.

Here’s how it works: Reserve with a ticket here and you’ll join us at our table on Monday, November 13. .A reminder of our pricing: Your ticket price of $30 INCLUDES your multi-course meal including dessert as well as tax and gratuity associated with the meal. Beverage (and gratuity for the purchase of beverages) are not included in the ticket price. Please take care of your server on any beverage service.

Come a little early to enjoy drinks or do a little shopping at Sophie’s.

We’ll see you on November 13!

** Follow us on Facebook for the latest details and get in on the chatter by tagging @sophiescorkandale and #triadfoodiesChefsTable on Facebook and Instagram.

Please notify me at Kristi@triadfoodies.com if you have any food sensitivity or if the chef needs to be aware of any concerns.