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Daily Archives: August 21, 2012

Food Truck Fans: Triad Local First

Food Truck Fans: Triad Local First.

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This entry was posted in foodie b'eat on August 21, 2012 by triadfoodies.

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Happy first day of spring! It’s going to be something like 40° today but later this week we might hit 70°! This little salad of red butter lettuce from firefromthemountain farm in Zionville is a reminder of what is and what will be. From the @highcountryfoodhub (there’s been lettuce all winter actually and it’s been glorious). We made an easy vinaigrette with a rosemary garlic mustard, @batistinifarms vanishing grape and EVOO. That’s it. Sublime.

The irony of this Irish music at our @mastfarminn dinner on St. Patrick’s Day when the only thing Irish served was the Irish gin in my cocktail (which was fab by the way). The dinner is cozy and fun and they give you the benefit of seeing the menus to help you decide the night you want to visit. Mast Inn offers these two-course or three-course meals on Fridays and Saturdays and it’s quite nice. But the bar! The bar is a cozy dream.

We love Asian inspired bowls and this Larb (a Laotian meat salad also popular in Thailand) is no different. It’s so nourishing and satisfying with spicy ground pork, quick pickled cucumber and onions and piled high with fresh herbs. It’s a winner in our family. Highly recommend you take the a few minutes to brown some sweet rice and grind it up as is quite traditional to add a subtle nuttiness to the dish (you can Google it) but it’s not imperative (as you can see here I forgot it). It’s delicious no matter what.

We got this @smokymountainbakers pizza “to-go” but we had to steal a slice before the 20 min drive home to try it as it’s supposed to be eaten…piping hot out their wood-fired oven. 10/10. #eatlocal

The Wedge. Salt it. Then dress it with all the things. For sure red onion, tomatoes, bacon, bleu cheese but also some shaved boiled egg, cukes, your favorite dressing and a light drizzle of the best balsamic. Then a lil more salt and pepper too.

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triadfoodies

The Best Chicken Soup
Triadfoodies Favorite Things & Holiday Gift Guide
Roasted Purple Tomatillo Salsa
Join Me for Dinner in the Gap!
Everything Bagel Mac & Cheese

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